・Business hours AM.11:00～PM.15:00(Lunch time only )
・Our restaurant using rice worship at TOWADA shrine,because wishing for a customer's good luck.
・Our restaurant is very small.(Only chair seat 13).If you come by more than six people in the day time ,you may not be able to sit down the seat.
・This restaurant will be absent from December until April,but we will open restaurant in festival place at February winter festival .
HIMEMASU SASHIMI and HIMEMASU fish eggs on the rice .
This SASHIMI and fish eggs has salty taste.But if you want more taste,please put on the rice that mixing soy souse and WASABI.
This is tempura bowl using whole HIMEMASU. Please eat it with Japanese pepper powder in green bottle.There is also a source on the table,if you want more source.
It is very popular dish in TOWADAKO. But it need cooking time over 15
minute. Because we can't make it when our restaurant busy(T_T). Please eat it with soy source and lemon. Rice can be replaced.
Price set meal ￥1300
fish only ￥800
Our restaurant use only very fresh HIMEMASU. Please try to both taste, WASABI and ginger.
Price set meal￥1500
It is the amount of two ordinary sushi. It might be good to eat with ramen.
Price 2 pieces ￥400
If you order this sushi with other dish ￥350
BARAYAKI is soul food of TOWADA city. This dish is fried beef and onion. This sweet spicy sauce is very nice.
What is TOWADA garlic pork?It is a pig which grew up to eat garlic. Because TOWADA city is famous for garlic, so because pig meal also garlic. This meat smells very nice.This curry is very Japanese style curry.
This dish is curry and rice with deep fried pork. "KATU " meaning deep fried pork in Japan. It also traditional Japanese food.
Of course KATU also TOWADA garlic pork.
It is very traditional and popular ramen in AOMORI. Soup is dried sardine soup.The noodles are thin and cracked.Our restaurant only use vegetables and fish soup,but meat is pork. Please tell our staff when you don't need meat.
This soup and noodle is same NIBOSHI RAMEN, but this ramen put on much meat. This meat also TOWADA garlic pork.
People in North Tohoku often eat pork cartilage. This is a dish that boiled it softly. Bone is like jelly.
Soft bone pork stew set meal ￥1300
Soft bone pork only ￥800